Chicken Fried Rice Chicken Fried Rice! This take-out classic is an easy weeknight meal! This chicken fried rice recipe takes 15 minutes to make. It’s absolutely delicious and everybody loves it. Ingredients 1 lb chicken thighs boneless, skinless and trimmed 1/2 tsp sea salt 1/4 tsp black pepper 3…
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Fried Rice with Ham
Fried Rice with Ham When you have leftover ham, make fried rice with ham. It’s easy to make, a great use for leftover ham and, most importantly, completely and utterly delicious. Believe me, it is way better than any takeouts and it is so budget friendly. INGREDIENTS: 3…
Salmon Fried Rice
Salmon Fried Rice Salmon Fried Rice is a mouth watering recipe sure to please the whole family! This salmon fried rice is super simple and requires only a few ingredients—most of which you probably have on hand! Ingredients 1-1/2 cups uncooked Jasmine rice (or 4 cups cooked) 12 oz. Alaska Salmon…
Chicken Fried Rice
Chicken Fried Rice Chicken fried rice is the comfort dish of Chinese food. This chicken fried rice is tender seasoned chicken breast pieces stir fried with scrambled eggs, vegetables and white rice. A quick and easy main course or side dish that’s even better than what you’d get from your favorite Chinese restaurant! INGREDIENTS 4…
Tomato Egg Fried Rice
Tomato Egg Fried Rice This classic Chinese dish is fast, easy and vegetarian. It’s also a tasty way to use up leftovers, especially cold rice. INGREDIENTS 6 large eggs 1 lb. shrimp, peeled and deveined 1/4 cup green peas 2 tablespoons vegetable oil, divided 2 scallions, finely chopped (reserve some chopped greens…
Shrimp Fried Rice
Shrimp Fried Rice Shrimp Fried Rice is one of my go-to 30-minute meals and my family can’t get enough of it. Fried Rice is our favorite way to use leftover rice and leftover vegetables. INGREDIENTS 1 small cucumber 12 peeled deveined small shrimp, thawed if frozen Kosher salt 8 scallions, whites chopped, greens…
Shrimp Fried Rice
Shrimp Fried Rice Leftover rice, which is slightly dried out, works best for this shrimp fried rice recipe that you’ll soon be making all the time. INGREDIENTS 2 tablespoon Tbsp. vegetable oil, divided 12 peeled deveined small shrimp, thawed if frozen Kosher salt 8 scallions, whites chopped, greens thinly sliced 2…
Pineapple fried rice
Pineapple Fried Fice Pineapple Fried Rice – a super easy fried rice meal with chunks of pineapple for that tropical flavor. It’s super quick and easy. This side dish is served up in an easy to make pineapple boat for an exotic touch. Ingredients 1 tablespoon canola oil 1 lb ham, cut…
kimchi fried rice
Kimchi Fried Rice This kimchi fried rice is the perfect weeknight meal—easy to make and ready in just 20 minutes. INGREDIENTS 1 1/2 tablespoons canola, peanut oil, or vegetable oil 3 cloves garlic, minced 1 cup kimchi, roughly chopped 4 1/2 cups cooked jasmine rice 2 tablespoons soy sauce (or use…
Yangzhou Fried Rice
Yangzhou (also spelt as Yang Chow) Fried Rice Yangzhou (also spelt as Yang Chow) Fried Rice, invented in and named after Yangzhou city in east China’s Jiangsu Province, is a popular wok fried rice dish in many Chinese restaurants around the world. A mix of rice, meat and vegetables, it is…