Squid Stuffed with Rice

      Squid Stuffed with Rice The texture of the squid becomes tender and the rice inside is perfumed with the aroma of the squid. The tip to making this dish well is not to overstuff the squid as the rice will expand as it cooks.   Ingredients 3 poundsĀ  medium-sized fresh squid (…

Tomato Egg Drop Soup

      Tomato Egg Drop Soup Chinese egg drop soup with tomato is a tasty, heathy dish that you can make in 10 minutes.   Ingredients 2 tablespoons oil 10 ounces tomatoes (1 large or 2 small, about 280g; cut into small chunks) 1 cup chicken stock (235 ml) 2 cups water (or more…

Pan Fried Chinese Beef Buns

    Pan Fried Chinese Beef Buns Pan fried Chinese Beef Buns are soft on the top and crispy on the bottom, fluffy buns filled with a satisfying combination of meat and vegetables. So easy and delicious!   Ingredients For the wrappers 4 cups all purpose flour 1 teaspoon sugar 1 teaspoon dried instant yeast…

Chinese Braised Chicken

      Chinese Braised Chicken An easy, savoury home-cooked meal of braised chicken in oyster sauce is all you need to have a taste of Chinese comfort food. This dish is saucy, aromatic and fragrant, and best eaten with plain steamed rice.     INGREDIENTS 12 chicken drumsticks 1 tbsp light soy sauce 1…