Scallion Beef Stir Fry This easy beef and scallion stir-fry comes together in under 15 minutes and can be served over rice or atop your favorite noodles tossed with a little fresh ginger and sesame oil. Ingredients Marinated beef 14 ounces (400 grams) short ribs 1/4 teaspoon salt 1…
Candied Ginger
Candied Ginger No need to buy candied ginger anymore when you learn how simple it is to make at home. It keeps for up to a month and can be used in baking or even as a sweet treat to nibble on. Ingredients 1 pound peeled and sliced ginger ,preferably…
Spicy Shrimp, Celery, and Cashew Stir-fry
Spicy Shrimp, Celery, and Cashew Stir-fry This Shrimp and Celery Stir Fry is a perfect quick meal on a weeknight. With the ingredients available in the fridge, this dish comes out in no time! Ingredients 1 tablespoon soy sauce 1 tablespoon dark sesame oil 1 tablespoon Shao Hsing rice…
Curry Noodles with Root Vegetables
Curry Noodles with Root Vegetables This delicious recipe for Curry Noodles with Root Vegetables is a creamy Chinese style curry that makes a simple supper. Ingredients 2 tablespoons oil 1 onion cut into 1/2 inch chunk 3 cloves garlic (minced) 1 tablespoon ginger (minced) 1 carrot cut into 1/2 inch chunk 1 tablespoon curry paste 1 green bell pepper cut into 1/2…
Chicken with Garlic Sauce
Chicken with Garlic Sauce A simple, classic recipe in the Chinese kitchen, and now a popular take-out dish. In Chinese restaurants, garlic sauce can be quite popular. Learn how to make it at home. Ingredients: For the chicken: 10 oz. chicken breast, thinly sliced A pinch of salt 1 teaspoon cornstarch 1…
Chicken Sweet Corn Stir Fry
Chicken Sweet Corn Stir Fry Try making this Sweet and savory chicken stir–fry with corn for an easy prep meal anytime. Ingredients 3/4 pound boneless, skinless chicken thighs (about 2 large), cut into 1/4 inch pieces 1 large egg white 2 tablespoons Chinese rice wine or dry sherry 1 tablespoon plus 2 teaspoons cornstarch…
Tomato Beef Dumpling
Tomato Beef Dumpling Great fillings are essential to successful dumpling making. Beef and tomato is a great combination of flavours and makes super moist and juicy texture. Beef and tomato dumplings are very popular in China right now. Ingredients 1 lb tomatoes 1/2 lb green cabbage, finely chopped 1/2…
Boiled Pork Belly With Garlic Sauce
Boiled Pork Belly With Garlic Sauce Classic Sichuan dish – sliced pork belly with garlic sauce. This is one of the most popular and delicious appetizers. Just a plain cooked pork belly with delicious spicy garlic sauce, you will be surprise how great it taste. It is surprisingly easy to make, cook…
Thai Red Fish Curry
Thai Red Fish Curry This vibrant spicy Thai Red Fish Curry is ready in 20 min and loaded with fresh fish and spices. This flavor-packed fish curry will make a grand statement on your dinner table. Ingredients 1 1/2 cups water 1 clove garlic, smashed 2 1/2 cups canned low-sodium chicken broth or homemade stock 1 1/4…
pan roasted potatoes with cumin
Pan Roasted Potatoes with Cumin The potato is slightly crushed which makes it extremely flavorful. It has little nice crust on the outside – Spicy and savory at the same time. Ingredients 1 lb mini potatoes 1 head of garlic, minced 1 green chili pepper, diced 1 red chili pepper,…