Chinese Farmers Stew with Pork Ribs

This hearty Chinese stew is rich, flavorful, and comforting. This stew will fill you up and leave you wanting more!

INGREDIENTS

2 Sweet Corn
2 lb(1 Kg) Pork Spare Ribs
2 tomatoes
2 potatoes
1 thumb ginger
1 TBsp wolfberries
1 tablespoon soy sauce
salt to taste

Direction:

Step 1: Wash the spare ribs, then blanche it with the boiling water and ginger, then wash and drain.

Step 2: In a large pot, bring water to boil. Then add in pork ribs, tomatoes and boil for half an hour. Next, add in the sweet corn, potatoes and continue to boil for another 1.5 hours at medium heat. Add salt to taste, and soup is ready to be served!