Shanghai Spring Rolls Making spring rolls is as fun as it is delicious. Baked bite-sized wraps stuffed with Napa cabbage, shrimp or chicken, and mushrooms are oh-so-good, especially dipped in homemade ginger soy Dim Sum sauce. INGREDIENTS FOR THE PORK AND MARINADE: 2/3 cup finely shredded lean pork ¼ teaspoon…
Tag: spring roll
red bean paste spring rolls
Red Bean Paste Spring Rolls Eggrolls are probably the most well-known of Chinese cuisine. However, they’re actually “spring rolls.” They are eaten during the Spring Festival in Southern China to celebrate the coming of spring. For those with a sweet tooth, there are Shangainese style red bean paste spring rolls. …