Spinach and Glass Noodles Salad
Chinese Glass Noodle Salad is so delicious and full of flavor. This beautiful and tasty dish is a wonderful treat to make!
1oz glass noodles or bean thread
12oz spinach (better use young spinach with stalks)
1 tbsp grated ginger
1.5 tbsp sesame oil
1.5 tbsp black rice vinegar
2 tbsp light soy sauce
1 tsp sugar
few drops of chilli oil, optional
2 gloves of garlic, minced
Step 1: Soak glass noodles then blanch in boiling water briefly till softened. Drain and cut with scissors into shorter length. Blanch spinach till wilted. Drain and lightly squeeze to release water. Cut into shorter length if necessary. Mix the dressing.
Step 2: Mix spinach and noodles with sesame oil. Pour the dressing. Mix well.