Siu Mai Classic Chinese Dim Sum consisting of Sticky rice, also known as glutinous rice and a vibrant garden mix of onion, peas, and corn; placed in a dumpling wrapper.  It tastes super good with Chinese sausages.  Minced meat is not necessary but will increase the flavor. For vegan readers, skip meat…

      Sweet and Sour Pork A Chinese stir-fry dish made with juicy pieces of pork tenderloin, bell peppers, onion, and pineapple. Battered pork gets fried until crispy then tossed in a sweet and tangy sauce. So skip the takeout and make a classic Sweet and Sour Pork served with our Easy Fried Rice that the…

      Shredded Pork with Garlic Sauce A signature dish of Sichuan cuisine, shredded pork with garlic sauce delivers a sophisticated and addictive taste: tangy, spicy, sweet & sour.    Ingredients: For the pork & marinade: 8 ounces pork, julienned (If pork isn’t for you, you can easily sub in chicken, or just make…

      Shanghainese Pork Ribs I want to introduce to you how to cook this famous Shanghainese pork ribs, characterized by the sweetness of rock sugar, the sourness of the black vinegar  and the flavor of Shaoxing wine. The braising liquid is cooked down and caramelized into a thick, luxurious red sauce with rock sugar, which enrobed the ribs…

      Braised Rib with Potato These savory ribs cooked with a medley of potatoes, carrots is perfect for a Sunday dinner or with a little bit of planning, a comforting weeknight meal. Ingredients 1.5 lb ribs 2 slices of ginger 2 scallions 2 tbsp. cooking oil 10 slices of ginger 1 tbsp. minced garlic 1…

    Oven Roasted Chinese Ribs   Everybody loves Chinese restaurant “BBQ” ribs. These delicious Chinese spare ribs are slowly cooked in a slow oven, until they reach tender, caramelized, sticky perfection.   INGREDIENTS 3 lb. rack of pork spare ribs 1 teaspoon kosher salt ½ teaspoon black pepper Marinade: 4 tablespoons light soy sauce (or use a…

    Chinese Pork Ribs Stew with Corn   This Chinese Pork Ribs Stew with Corn is one of the most popular Chinese stews. Super easy & quick to make this sweet & delicious ribs and corn stew that tastes like mom’s.   Ingredients 1 lb pork ribs, or you can use big bones in cold…

      Salt and Pepper Pork Strips   Salt and pepper pork spare ribs or pork chops is a widely available and popular dish at  Chinese restaurants.  It is so easy to make at home and tastes way better.   Ingredients 1 lb  pork lion cut into 1/2 inch thick strips 1 egg white…