Chinese Egg and Green Onion Crepe The egg and green onion crepe is light and fluffy. It’s flavor simple and comforting. When I am alone, I love to snack on crepes fresh out of the skillet, to enjoy the crispy edges and melt-in-your-mouth texture. The recipe contains only 5 ingredients and takes…
Category: bread
Chinese Red Bean Bun
Chinese Red Bean Bun Red bean bun is one of my most favorite Chinese buns. The fluffy soft white buns and the sweet red bean paste work together creating one of the most delectable bread, perfect for breakfast or tea time snack. With this easy recipe, you can prepare delicious Chinese red bean…
Chinese Fried Breadstick
Chinese Fried Breadstick With their unique conjoined shapes, these delectable breadsticks are made of a simple dough deep-fried to golden perfection. Puffy and crispy on the outside and chewy and airy on the inside, the Fried Breadsticks are amazingly hot and fresh. Ingredient 2 cups all-purpose flour 1 egg 1/2 teaspoon salt 1½ teaspoons…
Chinese Fluffy Milk Bread
Chinese Fluffy Milk Bread Chinese Sweet Bread is a staple in all Chinese bakeries. The bread is soft and pillowy and just melts in your mouth with a slightly sweet flavor. The crust is perfectly brown and flaky. It’s gorgeous to look at…and delicious to eat. A perfect snack on any occasion…