Chinese Braised Chicken Wings

    Chinese Braised Chicken Wings   This classic Braised Chicken with Dark Soy Sauce  is Chinese home cooking at its best. So comforting and delicious with a bowl of steamed rice.   Ingredients 2 lbs chicken wings 4 slices ginger, 1/8″ thick 3 spring onions, white part only, cut into 1″ pieces 1 tbsp…

Eggplant Potato Stew

    Eggplant Potato Stew   Potatoes, hot peppers and tender-melt-in-your-mouth chunks of eggplant are simmered up in a smoky paprika sauce to make this hearty and comforting eggplant potato stew.    Ingredients 2 tablespoon oil 1 medium (1 pound) eggplant, cut into 1 inch chunks 1 green hot pepper, coarsely chopped 1 onion, diced…

Shrimp Fried Rice

  Shrimp Fried Rice   Shrimp Fried Rice is one of my go-to 30-minute meals and my family can’t get enough of it. Fried Rice is our favorite way to use leftover rice and leftover vegetables. INGREDIENTS 1 small cucumber 12 peeled deveined small shrimp, thawed if frozen Kosher salt 8 scallions, whites chopped, greens…

Chinese Shrimp & Eggs Stir Fry

  Chinese Shrimp  Eggs Stir Fry   An creamy and super easy shrimp stir fried with scrambled egg.   Tender soft flakes of egg clinging gently to plump pink sea fresh shrimp.   My favorite comfort food.   Ingredients 15 medium shrimp, shelled 3 tbsp peanut oil 1/4 tsp salt 3/4 tsp rice wine 5 eggs (organic…

Easy Pickled Radish

  Easy Pickled Radish   This simple, tasty pickled radishes recipe is ready to serve in just 24 hours because they ferment in the refrigerator.     INGREDIENTS 1 large radishes ¾ cup white wine vinegar or apple cider vinegar ¾ cup water 3 tablespoons rock sugar or regular sugar 8 teaspoons salt 5 dry…

Cabbage Soup With Ham

  Cabbage Soup With Ham   This easy cabbage soup with ham is hearty, healthy, easy to make, and tastes fantastic.  It is one of the most popular comfort food in China. Ingredients 1 small piece ginger, sliced 1 small chinese cabbage or 1/2 of a large one, cut into large pieces 8 oz ham,…

Eggplant With Garlic Sauce

    Eggplant With Garlic Sauce This is a quick and easy Chinese eggplant with garlic sauce that’s sweet and tangy. Plus, the eggplant pieces are so tender, they almost melt in your mouth.   INGREDIENTS 2 large eggplant;  Peel and cut into pieces about 1 inch wide 8 cloves garlic, minced 4 oz minced…

Okra Egg Stir Fry

  Okra Egg Stir Fry   Okra is a delicious and filling vegetable that can be found in many large supermarkets. It’s easy to prepare and can be cooked a lot of different ways.  Okra and eggs are a combination enjoyed by many Chinese. When you taste it, you will see why. Ingredients: 8 oz Okra…

Chinese Hot And Spicy Crawfish Boil

    Chinese Hot And Spicy Crawfish Boil    This Chinese hot and spicy crawfish recipe is crawfish tossed in a hot, spicy and peppery mix.   Most Chinese people are addicted to this delicious spicy dish!  Crawfish is a must-have during summer months in China. Commonly enjoyed with beer.   Ingredients 2 lbs crawfish 10…

Garlic Chicken Stir Fry

  Garlic Chicken Stir Fry   This garlic chicken stir fry features chicken and mixed vegetables in a garlic sauce. Make your favorite takeout recipe at home for a healthier, easy, and tasty weeknight dinner!   Ingredients: For the chicken: 10 oz. chicken breast, thinly sliced A pinch of salt 1 teaspoon cornstarch 1 teaspoon oil  …