Chinese Spicy Pickled Daikon Radish Pickled Daikon Radish is a very popular appetizer in China. It’s very sour and spicy and sweet and crunchy, so it really does wake up the taste buds. This is a super simple dish to prepare and you can actually make it every time you are dealing…
Month: January 2018
Chinese Egg and Green Onion Crepe
Chinese Egg and Green Onion Crepe The egg and green onion crepe is light and fluffy. It’s flavor simple and comforting. When I am alone, I love to snack on crepes fresh out of the skillet, to enjoy the crispy edges and melt-in-your-mouth texture. The recipe contains only 5 ingredients and takes…
Chinese Red Bean Bun
Chinese Red Bean Bun Red bean bun is one of my most favorite Chinese buns. The fluffy soft white buns and the sweet red bean paste work together creating one of the most delectable bread, perfect for breakfast or tea time snack. With this easy recipe, you can prepare delicious Chinese red bean…
Chinese Fried Breadstick
Chinese Fried Breadstick With their unique conjoined shapes, these delectable breadsticks are made of a simple dough deep-fried to golden perfection. Puffy and crispy on the outside and chewy and airy on the inside, the Fried Breadsticks are amazingly hot and fresh. Ingredient 2 cups all-purpose flour 1 egg 1/2 teaspoon salt 1½ teaspoons…
Romaine Lettuce with Oyster Sauce
Romaine Lettuce with Oyster Sauce You may be thinking, cooked romaine? Yes! Trust me. It’s an easy and unique recipe, definitely a keeper, especially if you’re looking for some interesting vegetarian recipes. You can make the sauce ahead of time too. Ingredient 500g / 18oz Romaine lettuce or iceberg lettuce 1.5 tablespoon oyster…
Chinese Rice Noodle and Vegetable Stir Fry
Chinese Rice Noodle and Vegetable Stir Fry This vegetable stir fry is perfectly delicious as a light, meatless meal just the way it is, or you can add shredded chicken, pork, shrimp or other seafood to make it a little hardier. You can also serve this as a side dish with…
Stir Fried Corn with Pine Nuts
Stir Fried Corn with Pine Nuts Stir fried corn with pine nuts is a famous northern Chinese dish。 The main ingredients are the sweet corn kernels and pine nuts. These two go really great together and create a very nice flavor that is nutty and sweet. INGREDIENTS 1 teaspoon potato starch…
Potato and Corn Fritter
Potato and Corn Fritter Leftover mashed potatoes are easily reinvented as zesty potato pancakes studded with corn and multi-colored peppers. The crunch from the corn makes the fritters super addictive. Ingredients: 2 cups leftover mashed Idaho® potatoes (homemade works best) 1/2 cup corn kernels (if frozen, thaw first, then squeeze out…